Create a Brunch Board Cheese with @plattermeupcolorado
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On Board:
- Cheese: CHEVOO Dill Pollen & Garlic Marinated Goat Cheese, CHEVOO Country Herb & Garlic Spreadable Goat Cheese
- Meat: Ham, Lox, Bacon
- Produce: Strawberries, Tomatoes (grape & beefsteak), Persimmon, Raspberries, Red Grapes, Green Grapes, Kiwi, Cucumber, Pear, Mango, Lemon, Apple, Avocado, Cornichons, Red Onion, Hard Boiled Egg
- Dip: Honey, Maple Syrup
- Bread: Bagels, Croissants, Belgium Waffles
